Utah adventures!

Today’s news announced that the 2034 Winter Olympic Games will be returning to Salt Lake City, Utah, the host of the 2002 Games. Yay for Team USA!

Carol and I recently enjoyed a guided tour of Salt Lake’s Olympic Village following a professional conference at a nearby ski resort. It was a thrill to gaze down from the top of the 120 meter ski jump. The mountains in the distance offered just as spectacular a view—but less dizzying!

I am now a bobsledder, if one run makes one so! Set on wheels for the summer tourist runs, and piloted by a trained driver, the daring can team up with three other brave souls and hurtle down the track at 70-75 mph, experiencing 3-4 Gs—starting right past the sign that warns “severe injury or death can occur beyond this point.” (Here we see the only bobsled Carol would get in: bolted to the concrete!)

We did receive a brief prep: put on this hoodie, and this helmet. When you fold yourself into the sled, bend your knees, but angle your feet flat on the floor; extend your hands through the wrist straps; hunch and hold your shoulders up to cushion your neck and keep your head from flopping around. Now push outward with your arms against the sides of the sled to keep you inside. One thing more: breathe! And with that, the attendant gave us a walking push down the innocuous-looking track.

Fifty-eight wild, jarring seconds later we reached the bottom: shaken, not stirred. And I discovered that I was out of breath. Apparently, despite the advice, I forgot to breathe!

We enjoyed lunch on an observation deck by the Freestyle pools where would-be Olympians of all ages took turns cruising the slopes down and up into a flip into the bubbly water below.

We then left Olympic Village for the Weber River valley. At Weber Crossing in 1846, the Donner party was left a note instructing them not to go through Weber Canyon. Instead, they blazed a trail to Salt Lake Valley, which the Mormons followed for the next 22 years.

But we, aboard a bus, arrived at the same site for a more recreational sojourn: a mostly calm raft ride, save for a few surprisingly placed rapids. One raft from our company approached a boulder from a slightly wrong angle, and two of our friends promptly pitched into the fizzy drink. We were able to drag one of them into our raft, while the other unfortunate was rescued by her own mates. We then stopped and gave the soaker back.

Near the end of the river journey, our guide instructed us to lie sideways across the raft, facing up. We soon discovered why: the river was a bit high, and that’s the only way we’d fit under the upcoming concrete bridge. During that brief, darkened passage, I hand-spanned the distance from my forehead to the bridge’s flat underbelly. Our friends in the other raft had to stop and portage around the obstacle.

The river and mountain scenery was gorgeous, but of course we didn’t bring our cameras or phones along. As the guide explained, “your phone may be waterproof, but it sinks.” So we have glommed a few pics from others.

(Carol and I were in Utah while I attended a meeting with my counterparts from other state park and recreation associations. One night, we dined in a basement restaurant with curtained corner booths that reminded us of the Harmonia Gardens in Hello Dolly! This year, many of us opted to take an extra day off the clock to enjoy some of the special attractions of northern Utah. This other view I call Sunset Strip: straight down Main Street, Park City, UT.)

We ended our lovely, exhausting day with a barbeque at Wasatch Mountain State Park, where the lingering sun didn’t even begin setting until after 9 pm local time.

Park and Rec Professionals Day!

a deserving annual recognition

Celebrated all across the country today is Park and Recreation Professionals Day—an annual, deserving recognition of those who work to keep our public spaces clean, safe and ready to use.

These dedicated professionals preserve, maintain and improve our natural and cultural assets that support local economies, healthful and active lifestyles, and vibrant and resilient communities. They and their diverse public services are truly indispensable!

And it pleases me immensely that the Day’s special purpose, which I conceived while walking on a neighborhood trail six years ago, has since been so embraced by people nationwide, who recognize and celebrate what these local heroes bring to their own communities.

Earlier this week I attended the Centre County Commissioners to receive their Proclamation of the day. Today I was privileged to present at a “Spotlight Celebration” highlighting Butler County’s exemplary park and recreation staff, programs and facilities.

I join with Pennsylvania Governor Josh Shapiro in encouraging all “to learn about the remarkable work of park and recreation professionals… and support their efforts by exploring our beautiful local, state and national parks.”

An old friend died last week

God rest his soul

One of my unforgettable college memories didn’t happen in class, in the dorm, or even on campus. It did, however, involve a quite chilly night, a great snowy hill, a goofy bunch of friends, a slick toboggan, and a lot of carrying on in the dark on the farm of our hosts, Elna and Charles Antle. And as I recall, the rowdy antics continued indoors with some boisterous singing around Elna at the piano, and some spilling of hot chocolate.

When I met Charles, he was a Penn State statistics professor who loved working his farm, and the company of students—and he had a knack of bringing them together!

He effortlessly ensnared when he told me he had some work I could do for him on the farm. Which I did. It was hot and strenuous. I grew up on a farm, so the work was not strange to me, but it’s not like I was actually looking for a list of unpaid chores to do, either! Turns out Charles was a regular Tom Sawyer who convinced me I’d be doing myself a favor by helping him out. Several times!

What rang out so true in his memorial service yesterday, which was conducted entirely by his loving grandchildren, was his unflappable sunny optimism, his relentless cheerfulness, his extreme generosity, his thankful nature, and his loving spirit. What a guy!

Carol had the privilege of being his therapist and caregiver in the last seven years of his life. Together she’d get him to exercise his legs a bit, walk around the house, or drive him around to visit friends, or for a ride through the valley farms, or for a haircut, and even to McDonald’s for ten cheeseburgers at a time (which he’d freeze at home for later!) And she absorbed many of his stories about his time in Korea, his early life, farming, his family, and his unshakeable belief in all the goodness around him—even in his 93-yr-old frailty.  

To me, Charles was more of an influence on me than I realized until I had my own family—at least, in his penchant for enlisting free labor.

As our four grown children can testify, there was always some work to do outside as they were growing up on the Herd Homestead. On our few acres tucked up against the Blue Mountain and the headwaters of the Hokendauqua Creek, they—and this is the critical comparison—they and their visiting friends were often enlisted on some “short” project, that “won’t take long,” but usually did anyway. Whether it was hauling the maple leaves out of the front yard on a tarp; or weeding the garden; or removing the old rain gutters from the two-story garage (or even better—scaling the ladder to remove all the former maple-seeds-gone-to-black-gunk in the house gutters!); or to help to prepare all the materials for our company’s annual Staff Training Day, they didn’t escape. And in doing so, not only did they help me out, but they also developed a little personal keepsake called Real Character: A legacy gift, I’d say, passed on from a true gentleman farmer; a truly good man, our friend, Mr. Charles Antle.

When you have to kick your family out of your restaurant

How could it come to this?

Following my attendance at back-to-back professional conferences last month in Salt Lake City and Seattle, we took the Pacific northwest opportunity to visit our son Andrew, who lives near Vancouver, BC.

From there we accepted an invitation to visit my second cousins Jill and Barry Bryan, who live on Vancouver Island. The last time we visited, we made the 6-hour trip from Andrew’s place via bus and train to the terminal, then on a huge ferry threading through the smaller islands of the Salish Sea to Vancouver Island, then another bus to Victoria, the capital of British Columbia, where they live. (Seems funny that the provincial capital is not on the mainland, eh?) This time he rented an EVO car, and we cut 2 hours off the land portion of the commute.

On the day we arrived, their daughter Elizabeth opened her new restaurant, Emmaline’s, and we were very pleased to attend her premier. This is not her first restaurant: she had great popular success with her previous venture, Dock Lunch in Vancouver City, until she lost the lease on the building. Here’s a wonderful background story on the new venture.  

We arrived at opening hour with Jill and Barry, and enjoyed the sparkling ambiance with other early patrons. The outside seating area and neighboring businesses were reflected in its newly painted glass door. For us, it was a relaxing, beautiful evening in a beautiful setting. For Elizabeth, it was quite different: I was lucky to capture her for the 1/500th of a second it took to take her photo.

Soon, we were happy to see that her eager patrons had filled the dining area and lined up out the door onto the sidewalk! And very soon after that, the owner asked (told!) her parents to go home—she needed the table! She brought her dad a piece of chocolate cake to go. And offered to bring more home—if there was any left at closing!

We gladly vacated, grateful to be able to share in her opening night. We wish Elizabeth and her business partners a huge success with Emmaline’s!

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